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Meat Extract (Ingredient) for microbiology
SipariÅŸ No..: 4036921210
Fiyat isteyiniz için 1 package
- Assortment: Applichem
- Ürün Kodu: 403692.1210
- Kategori: Laboratuvar kimyasalları
Show all Laboratuvar kimyasalları from Applichem - Geçerlilik: 31.12.2026
- Son güncelleme: 14.07.2026
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Meat Extract (Ingredient) for microbiology
Content: 500 GRM
Quality Name: for microbiology
Short Description: For general bacteriological work and as a nutrient base in culture medium. For the culture of a wide variety of microorganisms
Specification: pH sol. 2%@6.5-7.5§Loss on drying at 105°C@6%§Residue on ignition@16 %§Nitrogen, total@=10 %
Content: 500 GRM
Quality Name: for microbiology
Short Description: For general bacteriological work and as a nutrient base in culture medium. For the culture of a wide variety of microorganisms
Specification: pH sol. 2%@6.5-7.5§Loss on drying at 105°C@6%§Residue on ignition@16 %§Nitrogen, total@=10 %
| Description | value |
|---|---|
| Sterilite: | No |
| EAN kodu: | 8432647412311 |
| Description | value |
|---|---|
| WEEE obligation: | No |