Measuring spoons, blue, sterile

The shade of blue that is used does not occur in a natural form in foodstuffs. Because of this, blue products or parts of them can be quickly found and easily identified in a visual check if they are ever mixed into production.

The use of blue tools thus helps to meet the requirements of the HACCP hazard analysis and assessment in reference to foreign objects. This is an important criterion, especially in food processing and production and in the animal feed and pharmaceutical industry.

Volumetric and dosing spoons can be used to measure small amounts of powder, granulates and liquids exactly and dose them precisely. For precise measuring, excess medium is stripped off the upper edge of the spoon. The content volume is engraved on the handle.

The flat front edge of the volumetric spoon is ideal for picking up medium from the bottom of the container or for getting into the corners of the container, thus allowing for good emptying of small remaining amounts. The flat base makes it possible to set the volumetric spoon down without spilling the content.

The disposable dosing spoon is suitable for use as a sample spoon for taking small sample quantities. Since the plastic volumetric spoon was developed for single use, there is no cleaning and the possibility of cross-contamination and impurities is excluded.